Ingredients: Spinach 22%, Chickpeas 5%, Bulgur Wheat, Water, Potato, Onions, Vegetable Oil, Salt and Spices.

No artificial colours or preservatives. Free from dairy, eggs, nuts and soya.

Nutritional Information

Amount/100g

  • Energy KJ - 1043

  • Energy Kcal - 250

  • Fat - 16.0g

  • of which saturates - 9.1g

  • Carbohydrates - 22.0g

  • of which sugars - 2.7g

  • Fibre - 1.9g

  • Protein - 4.4g

  • Salt - 0.34g

Store frozen at -18˚C or below. Do not refreeze if thawed.

Cooking Instructions: Deep Fry. Preheat oil to 170˚C/340˚F. Cook directly from frozen. Lower kubbeh balls gently into the preheated oil for 5 minutes until golden brown all over.

Additional Information:

  • Contains Wheat

  • Approx 32g each piece

  • Resealable Pouch Packaging

  • Produced in Scotland