Ingredients: Smoked Salmon (Fish) 35%, Bulgur Wheat, Water, Potato, Onions, Vegetable Oil, Salt and Spices.

No artificial colours or preservatives. Free from dairy, eggs, nuts and soya.

Nutritional Information

Amount/100g

  • Energy KJ - 898

  • Energy Kcal - 215

  • Fat - 12.0g

  • of which saturates - 2.5g

  • Carbohydrates - 2.0g

  • of which sugars - 0.4g

  • Fibre - 0.8g

  • Protein - 27.0g

  • Salt - 1.4g

Store frozen at -18˚C or below. Do not refreeze if thawed.

Cooking Instructions: Deep Fry. Preheat oil to 170˚C/340˚F. Cook directly from frozen. Lower kubbeh balls gently into the preheated oil for 5 minutes until golden brown all over.

Additional Information:

  • Contains Wheat

  • Approx 32g each piece

  • Resealable Pouch Packaging

  • Produced in Scotland