Traditional Falafel 500g

£5.99

Our Traditional Falafel are inspired by the diverse and vibrant culture of the Levant, the region of the Middle East that stretches along the sunny shores of the Eastern Mediterranean.

Made the classic way; from ground chickpeas, herbs and spices. The mixture is then formed into patties that should be deep fried for a texture that’s crispy on the outside and soft and fluffy on the inside. Naturally vegan and vegetarian, these little beauties are great on their own or in wraps, pitas, sandwiches and salads.

Vegan friendly and Gluten free

Quantity:
Add To Cart

Ingredients: Chickpeas 75%, Potato (10%), Onion (8%), Vegetable Oil, Water, Parsley, Lemon Juice, Salt, Ground Cumin, Black Pepper, Bicarbonate of Soda.

No artificial colours or preservatives. Free from dairy, eggs, nuts and soya.

Nutritional Information

Amount/100g

  • Energy KJ - 1007

  • Energy Kcal - 241

  • Fat - 11.5g

  • of which saturates - 0.8g

  • Carbohydrates - 30.9g

  • of which sugars - 1.1g

  • Fibre - 7.1g

  • Protein - 7.0g

  • Salt - 1.4g

Store frozen at -18˚C or below. Do not refreeze if thawed.

Cooking Instructions: Deep Fry. Preheat oil to 165˚C/329˚F. Cook directly from frozen. Lower Falafel gently into the preheated oil for 5 minutes or until golden brown all over.

Additional Information:

  • Approx 25g each piece

  • Resealable Pouch Packaging

  • Produced in Scotland