Ingredients: Smoked Salmon (Fish) 35%, Bulgur Wheat, Water, Potato, Onions, Vegetable Oil, Salt and Spices.
No artificial colours or preservatives. Free from dairy, eggs, nuts and soya.
Nutritional Information
Amount/100g
Energy KJ - 898
Energy Kcal - 215
Fat - 12.0g
of which saturates - 2.5g
Carbohydrates - 2.0g
of which sugars - 0.4g
Fibre - 0.8g
Protein - 27.0g
Salt - 1.4g
Store frozen at -18˚C or below. Do not refreeze if thawed.
Cooking Instructions: Deep Fry. Preheat oil to 170˚C/340˚F. Cook directly from frozen. Lower kubbeh balls gently into the preheated oil for 5 minutes until golden brown all over.
Additional Information:
Contains Wheat
Approx 32g each piece
Resealable Pouch Packaging
Produced in Scotland